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Author
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Topic: hilting a sword
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Kent
Member
Member # 161
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posted 07-24-2007 05:22 AM
Hi All -- I am getting around to hilting a blade I have had for -- literally -- decades. The blade is about 31" long, 3.25" wide at the cross, with a broad shallow fuller about half the length of the blade (Oakeshott type XIV). I bought it "surplus" from Museum Replicas probably 20 years ago, and I don't know if its a Windlass or a Del Tin from way back then. There's a broad tang for about 3" long, then it tapers to a half-inch rod for another inch and a half. I have a curved cross guard for it, substantial and slightly spatulate at the ends (Also MRL). I have just received a 2" wheel pommel from Valentine Armouries, so I can finally start. Now for the advice: Do I cut a groove in the blade side of the cross, for the shoulder of the blade to rest in? If so, how do I do this? Can I grind down the shoulder of the blade to lengthen the tang so I have room for the 2" pommel and a 3 and a half inch (or longer) grip? This would make the blade about 29 or 30", and the fuller would then actually disappear into the cross -- is this OK for historical accuracy?. Thanks for any tips, tales of your own experiences with this sort of activity, etc.
Registered: Apr 2001 | IP: Logged
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